The BBQ Rub’ from the Killer Hogs Championship BBQ Team is one top notch
rub. It was 13 years in the making and has finally been perfected! The
BBQ Rub is a special, balanced blend of organic sugars, salt, smoky
peppers, and other spices that brings out the best in everything you
cook, highlighting the natural flavours of the meat without overpowering
them. This is a big-time favourite in many BBQ stores in the States.
INGREDIENTS & ALLERGENS: brown sugar, sugar, salt, paprika, spices
including chili pepper, evaporated cane juice, dehydrated garlic &
orange peel, onion powder, monosodium glutamate, MUSTARD flour,
extractives of paprika (colour), dill weed, turmeric (colour), natural
flavour.