ProQ Cherry Smoking Wood Dust 1.2L

A good all rounder that works well with all meat, poultry, game, fish and dairy.

1.2 Litre Bag is enough for approx 34 hours of cool, clean smoke in the ProQ Original Cold Smoke Generator

Smoking wood dust is used to create beautiful aromatic flavours when cold smoking foods such as cheese, fish, ham, bacon, butter, salt & garlic.

This ProQ Smoking Wood Dust is very high quality, 100% natural and sustainably sourced - ensuring you get the best smoke, every time. The wood dust is finely milled to work perfectly in the ProQ Cold Smoke Generator and is also compatible with other cold smoker brands.