Rich, earthy and strong.
1.2 Litre Bag, which is enough for more than 30 hours of cool, clean
smoke in the ProQ Original Cold Smoke Generator
Smoking wood dust is used to create beautiful aromatic flavours when
cold smoking foods such as cheese, fish, ham, bacon, butter, salt &
garlic.
This ProQ Smoking Wood Dust is very high quality, 100% natural and
sustainably sourced - ensuring you get the best smoke, every time. The
wood dust is finely milled to work perfectly in the ProQ Cold Smoke
Generator and is also compatible with other cold smoker brands.